Dexter Beef Braising Steak

Grassfed Dexter Beef Braising Steak.

Braising steak was the first cut of Dexter beef I ever tasted, and i went back for more before establishing the Rosewood herd. Cut from the Chuck/Blade muscles in the shoulder, braising steak works hard and plays hard. Braised with onions to make a thick gravy accompanied by mashed potato, this meal brings back memories of Summer/Autumn 1995 for me.  

Supplied frozen. 

Please note; All our meat is packaged without the use of preservatives (which maintain a bright colour in meat) and may be subject to oxidation before cooking.

Free delivery on orders over £60.